Urban Farm Fermentory
Abstimmen 4.8 (Durchschnitt von 282 Meinungen)
Tasting Room Hours:
Tuesday - Saturday 12-7pm
Sunday-Monday 12-5pm
A community-driven, food hub, skills-sharing facility, experimental micro Urban Farm, locally-sourced Fermentation Factory.
We primarily ferment Hard Cider, Mead, Beer, and Kombucha using experimental local ingredients.
Retail and Tasting hours: Tuesday-Saturday 12-7pm // Sundays & Mondays 12-5pm
We now sell & fill 32oz Growlahs of cidah, kombucha, beer and mead!
Follow us on Twitter and Instagram: @fermentory
and keep an eye on www.urbanfarmfermentory.com for updates.
Brewery, Winery/Vineyard, Food & Beverage Company
(207) 773-8331
200 Anderson St, Portland, United States
Innenparkplätze, Parken auf der Straße
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